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 - Discover the Flavors and Traditions of Hiroshima’s Inland Cuisine & Cooking Experience
 
        Discover the Flavors and Traditions of Hiroshima’s Inland Cuisine & Cooking Experience
- Overview
 - Features
 - Video
 - Photo gallery
 - Schedule
 - Map
 - Price
 - Quote
 
Overview
          
              Immerse yourself in the flavors of Hiroshima's mountainous region on this hands-on culinary tour. Begin your journey with a fruit-picking experience at Hirata Farm, then step into the heart of Miyoshi's rich history as you stroll through its charming stone-paved streets and visit the unique Miyoshi Mononoke Museum. The highlight of the day is a cooking experience led by a local chef and guesthouse owner, featuring fresh, seasonal ingredients. Create and savor traditional dishes, from handmade rice balls to Hiroshima-style okonomiyaki and local desserts. A perfect blend of culture, nature, and gastronomy awaits you.
This day trip combines hands-on culinary exploration with cultural discovery, offering a deeper connection to the land and traditions of rural Hiroshima. Seasonal and optional accommodation upgrades are available for an extended experience.            
Features
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Fruit picking: Harvest fresh seasonal fruits at Hirata Farm and enjoy the natural sweetness of Hiroshima's produce.
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Cooking with a local chef: Learn from a seasoned chef and guesthouse owner as you prepare traditional dishes using fresh vegetables and local specialties.
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Explore Miyoshi’s heritage: Walk through historic streets lined with stone pavements and discover the tales of yokai (Japanese folklore spirits) at Miyoshi Mononoke Museum.
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Local delicacies: Taste "wani", a preserved shark dish unique to Hiroshima’s mountainous areas, paired with freshly grated daikon.
 
Video
Photo gallery
          
          
          
          
          
          
          
          
          
          
          
          
          
          
          
          Schedule
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                1
8:30 a.m.
Meet your guide at Hiroshima Station. Transfer to Miyoshi by private taxi.
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                2
10:00 a.m.
                    Fruit picking at Hirata Farm.
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                3
12:00 p.m.
                    Transfer to the city of Miyoshi by private taxi.
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                4
12:30 p.m.
                    Enjoy a gastronomic meal curated by a skilled local hostess.
- Experience making rice balls with the hostess's special ingredients
- Create Hiroshima-style okonomiyaki using Miyoshi's signature spicy noodles
- Try your hand at grating daikon radish
- Make traditional Miyoshi sweets with the guidance of the hostess - 
                5
3:30 p.m.
                    Transfer to Miyoshi Mononoke Museum. Walk through historic streets lined with stone pavements.
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                6
16:30 p.m.
Return to Hiroshima by private taxi.
 
map
Price *This is a reference price. Please contact us for details.
| Tour Operator: Tabimachi Gate Hiroshima | 
                            
            
                          
                            
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| ■Fee (tax included) ¥98,000 per person (2 participants) ¥70,000 per person (3 participants) ¥57,000 per person (4 participants) ¥49,000 per person (5 participants)  | 
                
                            
| ■ Reservation   By request  | 
                
                            
| ■Included  - Guide (within the itinerary time) - Hire car (departure and return to Hiroshima City) - Tolls and parking - Fruit-picking - Cooking experience and lunch fee - Admission to Miyoshi Mononoke Museum  | 
                
                            
| ■Not included - Alcoholic beverages during lunch  | 
                
                            
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